We bought this wine when visiting Rideau Vineyard last summer. I pulled it from the wine fridge tonight anticipating a good match with the BBQ flank steak and Santa Maria style salsa I was preparing.
This wine has a dense, dark, inky purple color in the glass. Looking at the color you expect massive dark fruit and berries, and it sure delivers. Greeting you is a big punch of black pepper, dark berries and black currant. Sipping it, the ripe, dark fruit hits you again with a hint of vanilla. Big, soft tannins and black berries finishes this wine.
This is a voluptuous, big, maybe even huge, naught, naught syrah. But oh so good!
It worked to a certain extent with our meal. The pepper and big body was perfect, but it was a bit to ripe and fruity. Still, we had a great meal and a great wine. Perfect match or not....
Robert Parker gave this wine 90 points. I bought it for $58 at the winery. Searching the web I could not find it for sale. If you do run across it, grab a bottle or two. It is worth the price.
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